Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

What are staple crops and what role do they plan in sustainable, regional food systems? We’re talking with Michelle Ajamian, founder of Shagbark Mill, about localized food systems, growing and processing staple crops like corn and beans and we’re going to explore how growers, producers and consumers come together to decide what kind of food system we want for ourselves and our communities.

Jeff Quattrone tells us why he loves those jersey tomatoes and I share the story of Radiator Charlie’s Mortgage Lifter!

Want to grow sweet, tasty fruit in your own backyard? In today’s episode, author and fruit tree expert Susan Poizner is joining us on the podcast to share some fruit tree knowledge and talk about her latest book Grow Fruit Trees Fast.

Garden to glass beverages can bring joy and relaxation into your life. Learn how to make seasonal botanical cocktails (and mocktails) with author and herbalist Tenae Stewart!

It’s easy to “eat the rainbow” when you’re growing one right in your own backyard! 🌈 Author and gardener Sandra Mao is joining us to talk about her new book Vibrant Harvest.

Can the moon help your beans grow? Learn about this traditional practice of working with the moon phases and astrological signs to guide your planting schedule. Author and professor of agriculture Sarah Hall is joining us today!

We’re back with another round of Ask an Herbalist and this time we’re sitting down with herbalist and educator Demetria Clark.

Want to make your own Vitamin A oil from homegrown carrots? Learn how to do it, plus so much more, from Zehra Murthy, UCSF scientist and owner of Belfiore Herbal!  Bevin unpacks his busy schedule, make plans to join him at these epic upcoming events.

Grab a pillow – this episode is going to put you to sleep! 😉

We’re diving into the juicy world of tomatoes—the ultimate summer garden staple. ​ 🍅 From growing tips to recipes, seed-saving techniques, and expert advice, this episode is your one-stop shop for everything tomato.