Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

Which came first – beer or bread? Let’s explore fermentation, the history of food, and the work of Dr. Julia Skinner.

Garden to glass beverages can bring joy and relaxation into your life. Learn how to make seasonal botanical cocktails (and mocktails) with author and herbalist Tenae Stewart!

We’re kicking off our third season with something new and different. Today we’re celebrating SEED SWAP DAY!

Are you ready to build and use your own herbal apothecary? Herbalist, author and educator Mary Colvin joins us to talk about her new book, The Herbalist’s Guide; how to build and use your own apothecary. We also dig into herbal energetics, working with local herbs and so much more!

Can the moon help your beans grow? Learn about this traditional practice of working with the moon phases and astrological signs to guide your planting schedule. Author and professor of agriculture Sarah Hall is joining us today!

It’s time to start planning and planting the garden! This is one of the most exciting times of year – dreaming and scheming for our best garden yet!

Hydrosols are aromatic waters produced by steam distillation of botanicals. Learn about the distillation process, and more with clinical aromatherapist Liz Fulcher. Liz also shares her Top 5 hydrosols and how to use them! Bevin explores the many uses of mint, in the kitchen and the apothecary.

It’s a hot and spicy episode of the Seeds & Weeds Podcast! Today we’re chatting with Mara Welton, who serves as director of programs for Slow Food USA.

Discover four simple ways to turn everyday herbs into extracts voa teas, oils, tinctures, and vinegars—using methods you can do right at home.

This episode is packed full of info! Certified Aromatherapist Amy Anthony joins us to talk about the difference between hydrosols and essential oils, lavandin vs lavender and so much more! Then, Amy shares her Top 5 essential oils!