Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

Latest Episodes

All About ROSES

All About ROSES

Roses aren’t just meant to be admired—they’re meant to be harvested, brewed, crafted, and enjoyed. Let’s discover everything this iconic flower has to offer.

Popular Episodes

The Herbalist’s Guide w/ Mary Colvin, Ancestral Herbology

Are you ready to build and use your own herbal apothecary? Herbalist, author and educator Mary Colvin joins us to talk about her new book, The Herbalist’s Guide; how to build and use your own apothecary. We also dig into herbal energetics, working with local herbs and so much more!

Bonus Ep: A Conversation w/ Andrew Bunting Vice President Pennsylvania Horticultural Society

Andrew Bunting, VP of the Pennsylvania Horticultural Society talks about this year’s garden trends, the Philadelphia Flower Show and he plays a quick round of This or That!

Ask an Herbalist w/ Demetria Clark

We’re back with another round of Ask an Herbalist and this time we’re sitting down with herbalist and educator Demetria Clark.

Vibrant Harvest w/ Sandra Mao

It’s easy to “eat the rainbow” when you’re growing one right in your own backyard! 🌈 Author and gardener Sandra Mao is joining us to talk about her new book Vibrant Harvest.

The Continuous Vegetable Garden w/ Charlie Nardozzi

Unlock the secrets to a low-maintenance, high-yield garden. Gardening expert and author Charlie Nardozzi shares how his book The Continuous Vegetable Garden helps growers maximize harvests while reducing time and effort.

All about PEPPERS in the garden, kitchen, and apothecary!

Whether you love sweet bells or fiery super-hots, this episode is your complete guide to growing, using, and benefiting from one of the most versatile plants in the garden. 🌶️

Let’s Chat w/ Del Barber

We’re sitting down to chat with Canadian farmer and singer-songwriter Del Barber. Del’s music has been nominated for countless awards and has received critical acclaim from Rolling Stone Magazine.

Truly Crunchy Holistic Wellness

A premium holistic wellness magazine for women seeking nourishment, balance, and freedom.

Food History & Fermentation w/ Dr. Julia Skinner

Which came first – beer or bread? Let’s explore fermentation, the history of food, and the work of Dr. Julia Skinner.

Foraging Food & Medicine w/ Megan Edge plus two free e-books!

Let’s get wild! Herbalist Megan Edge joins us to talk about foraging, ethical harvesting, working with invasive plants, wild lettuce, medicinal mushrooms and so much more!

Watch on Youtube

The Seeds & Weeds Podcast is made possible in part by

Small House Farm
Natural and wildcrafted
apothecary products
made from
Our Homestead To Yours!

 

Baker Creek Heirloom
Seed Company

America’s top source for rare and heirloom varieties from around the world!