Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

We’re exploring the many ways we acquire herbs! We’ll chat about some of the best herbs for growing and why we love having an herb garden.

Jon Jackson has to choose between pork or beef and Enoch Graham answers your gardening questions!

What are staple crops and what role do they plan in sustainable, regional food systems? We’re talking with Michelle Ajamian, founder of Shagbark Mill, about localized food systems, growing and processing staple crops like corn and beans and we’re going to explore how growers, producers and consumers come together to decide what kind of food system we want for ourselves and our communities.

Squirrels and rabbits in your garden? Too much clay in your soil? Curious what fruits and veggies will thrive in the shade? Garden expert Susan Mulvihill answers these questions and more!

Grow and harvest fragrant lavender for the kitchen and apothecary! Author, chef, and lavender farmer Terry Vesci joins us to talk about her new book “The Lavender Companion”.

Let’s dig into the wild world of fungi to explore the magic of mushrooms. We’ll talk about growing and harvesting mushrooms and utilizing the mushrooms as both food and medicine!

It’s been an amazing year exploring seeds and weeds with all of you! In this episode we relive the highs and lows of our year together, dig into exciting statistics, and sneak a peek at what’s to come in 2024!

A special bonus episode of Seeds & Weeds! Bevin talks about the early days of Small House Farm, his book Seed & Nut Oils, seed libraries and some of the lessons that Bevin has learned along the way.

From growing and harvesting to seed saving and cooking, we’re exploring everything you need to know about this versatile fall favorite.

Are you ready for the new GMO Purple Tomato?!? What impact will this new variety have on our health, our gardens, or our tomato seed saving? Bevin unpacks this latest development in the gardening world, then sits down for a relaxing chat with herbalist, author, and educator Kristine Brown.