Podcast from Small House Farm celebrating all
things gardening, herbalism, plant loving and more!

Hydrosols are aromatic waters produced by steam distillation of botanicals. Learn about the distillation process, and more with clinical aromatherapist Liz Fulcher. Liz also shares her Top 5 hydrosols and how to use them! Bevin explores the many uses of mint, in the kitchen and the apothecary.

Pine nut skin scrub? Sour cream face mask?! Author and natural beauty expert Janice Cox joins us on the show to talk about these incredible products and so much more!

It’s been an amazing year exploring seeds and weeds with all of you! In this episode we relive the highs and lows of our year together, dig into exciting statistics, and sneak a peek at what’s to come in 2024!

Lets Chat w/ Erica Kempter and Mike Levine, co-owners of Nature & Nurture Seeds, a Michigan based seed company! We talk about why planting regional seed matters and some of their favorite varieties from this year’s catalog, then we play the Garden Dating Game! Let’s see how well Erica and Mike know each other… in the garden.

Celebrate the Sun in our Summer Solstice Special Episode! We talk all about lemon balm; in the kitchen, garden and apothecary – we love this amazing herb! Explore various types of mulch, which one is best for you?

Morel mushrooms, wild onions, and tender spring greens await the hungry forager! Join us as we talk with George Barnett, founder of The Hungry Forager and author of the new book, “Foraging Kentucky”.

Herbalist Crystal Stevens joins us to answer your questions! Before the interview, Bevin talks about our recent herb harvest and shares a recipe for a healing salve made from yarrow and comfrey!

We’re back with another round of Ask an Herbalist and this time we’re sitting down with herbalist and educator Demetria Clark.

One morning we wake up and realize there’s a bit of chill in the air. Happy Autumn Equinox from Small House Farm! Lets talk Sage and Plant Propagation!

We’re kicking off our third season with something new and different. Today we’re celebrating SEED SWAP DAY!