Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

It’s a hot and spicy episode of the Seeds & Weeds Podcast! Today we’re chatting with Mara Welton, who serves as director of programs for Slow Food USA.

Discover the magic of native plants and bring your garden to life! Get your garden party started with Shubber Ali, founder of Garden for Wildlife! We’re talking with Shubber about growing native plants, how native plants support our ecosystem and what you can do to create a little wildlife sanctuary in your own backyard!

Why are moths always cast as the villain? What’s the difference between a moth and a butterfly? We’ll find out today in this special bonus episode!

From growing and harvesting to seed saving and cooking, we’re exploring everything you need to know about this versatile fall favorite.

What does it mean to be a kitchen curandera? What’s the difference between Indigenous food and local food? We’ll learn all this and much more when we sit down to chat with traditional healer and award-winning author Felicia Ruiz.

Flowers offer us food and medicine in addition to beauty. Let’s explore some of our favorite summer flowers and the many ways we can enjoy them in the kitchen and apothecary.

Garden for the birds! Important members of the food chain, birds offer natural pest control, are fun to observe, and they need our help! Learn how to create a beautiful, bird friendly garden with author Jen McGuiness.

Spring has returned and we’re ready to celebrate!

Joseph Lofthouse tells us why promiscuous tomatoes are his favorite tomatoes!

Small-space gardening, sustainable living, and the Mother Earth News Fair! Today we’re sitting down to chat with Jessica Mitchell, host of the Mother Earth News & Friends podcast.