Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

Pause with us at the Winter Solstice 🌲✨ We reflect on the year behind us, explore the magic of juniper, and sip on seasonal rituals that celebrate rest, renewal, and the returning light.

Join us for an extra special, spooky episode of Seeds & Weeds. Bevin explores the spirit of the season, and talks about death, rebirth and the timeless power of seeds. Author and horticulturalist Marta McDowell is joining us to talk about her new book, Gardening Can Be Murder.

We’re kicking off the year with a seedy conversation with Jere Gettle, owner of Baker Creek Heirloom Seeds, America’s largest heirloom seed supplier! Season 2 with a launch of our new Herb Co-op, an exclusive offering for members of our Patreon community!

Learn how to confidently direct sow your garden with our favorite beginner-friendly crops, timing tips, seed starting techniques, and real-life lessons from the gardens at Small House Farm.

Community gardener Sonya Harris tells us how we can get our hands on her special seeds and Bevin shares his Top 5 Peppers!

Discover the magic of native plants and bring your garden to life! Get your garden party started with Shubber Ali, founder of Garden for Wildlife! We’re talking with Shubber about growing native plants, how native plants support our ecosystem and what you can do to create a little wildlife sanctuary in your own backyard!

Jon Jackson has to choose between pork or beef and Enoch Graham answers your gardening questions!

We’re back with another round of Ask an Herbalist and this time we’re sitting down with herbalist and educator Demetria Clark.

This episode is packed full of info! Certified Aromatherapist Amy Anthony joins us to talk about the difference between hydrosols and essential oils, lavandin vs lavender and so much more! Then, Amy shares her Top 5 essential oils!

Morel mushrooms, wild onions, and tender spring greens await the hungry forager! Join us as we talk with George Barnett, founder of The Hungry Forager and author of the new book, “Foraging Kentucky”.