Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

Grab a pillow – this episode is going to put you to sleep! 😉

Learn how to confidently direct sow your garden with our favorite beginner-friendly crops, timing tips, seed starting techniques, and real-life lessons from the gardens at Small House Farm.

Get ready to revolutionize the way you grow tomatoes 🍅

Grow your best garden with seeds adapted to your climate, your soil and your culture. Dr. Matthew Kost talks about the benefits of growing regionally adapted seeds; why  these seeds are so important, how to develop adapted seeds, creating and maintaining landraces, where to purchase quality seeds and so much more!

Morel mushrooms, wild onions, and tender spring greens await the hungry forager! Join us as we talk with George Barnett, founder of The Hungry Forager and author of the new book, “Foraging Kentucky”.

We’re diving into the juicy world of tomatoes—the ultimate summer garden staple. ​ 🍅 From growing tips to recipes, seed-saving techniques, and expert advice, this episode is your one-stop shop for everything tomato.

One of the biggest things happening in the (gardening) world right now is the new USDA Hardiness Zones Map!  Plus horticulturist and garden educator Peggy Riccio is joining us on the podcast to talk about her information-packed garden website resource, pegplant.com!

Garden educator and Youtuber Wendi Phan joins us to talk about growing exotic plants in her suburban garden in Los Angeles and she shares tips and advice for those of us interested in growing exotic plants in our gardens.

Whether you love sweet bells or fiery super-hots, this episode is your complete guide to growing, using, and benefiting from one of the most versatile plants in the garden. 🌶️

Grow and harvest fragrant lavender for the kitchen and apothecary! Author, chef, and lavender farmer Terry Vesci joins us to talk about her new book “The Lavender Companion”.