Podcast from Small House Farm celebrating all
things gardening, herbalism, plant loving and more!

Nerd alert! Gardenerd founder Christy Wilhelmi joins us on the show to talk about small-space fruit orchards, Russian tomatoes, reclaiming food waste and all sorts of groovy stuff!

Hydrosols are aromatic waters produced by steam distillation of botanicals. Learn about the distillation process, and more with clinical aromatherapist Liz Fulcher. Liz also shares her Top 5 hydrosols and how to use them! Bevin explores the many uses of mint, in the kitchen and the apothecary.

From growing and harvesting to seed saving and cooking, we’re exploring everything you need to know about this versatile fall favorite.

Squirrels and rabbits in your garden? Too much clay in your soil? Curious what fruits and veggies will thrive in the shade? Garden expert Susan Mulvihill answers these questions and more!

We’re diving into the juicy world of tomatoes—the ultimate summer garden staple. ​ 🍅 From growing tips to recipes, seed-saving techniques, and expert advice, this episode is your one-stop shop for everything tomato.

Let’s dig into the wild world of fungi to explore the magic of mushrooms. We’ll talk about growing and harvesting mushrooms and utilizing the mushrooms as both food and medicine!

Saving seeds, growing trees and eating peaches! Today we’re chatting with Greg Peterson, host of The Urban Farm podcast.

We’re back with another round of Ask an Herbalist and this time we’re sitting down with herbalist and educator Demetria Clark.

Pause with us at the Winter Solstice 🌲✨ We reflect on the year behind us, explore the magic of juniper, and sip on seasonal rituals that celebrate rest, renewal, and the returning light.

Grab a pillow – this episode is going to put you to sleep! 😉