Are you a gardener, farmer, forager or herbalist
– or maybe you’re a little plant curious?
You’ve come to the right place!

It’s a hot and spicy episode of the Seeds & Weeds Podcast! Today we’re chatting with Mara Welton, who serves as director of programs for Slow Food USA.

Learn how to confidently direct sow your garden with our favorite beginner-friendly crops, timing tips, seed starting techniques, and real-life lessons from the gardens at Small House Farm.

Unlock the secrets to a low-maintenance, high-yield garden. Gardening expert and author Charlie Nardozzi shares how his book The Continuous Vegetable Garden helps growers maximize harvests while reducing time and effort.

Discover four simple ways to turn everyday herbs into extracts voa teas, oils, tinctures, and vinegars—using methods you can do right at home.

Join us for an extra special, spooky episode of Seeds & Weeds. Bevin explores the spirit of the season, and talks about death, rebirth and the timeless power of seeds. Author and horticulturalist Marta McDowell is joining us to talk about her new book, Gardening Can Be Murder.

Whether you love sweet bells or fiery super-hots, this episode is your complete guide to growing, using, and benefiting from one of the most versatile plants in the garden. 🌶️

Grow your best garden ever with tips and tricks from author and YouTuber Tony O’Neill! After listening to this interview you’ll be ready to grow a healthier and more productive vegetable garden than ever before!

Spring has returned and we’re ready to celebrate!

Morel mushrooms, wild onions, and tender spring greens await the hungry forager! Join us as we talk with George Barnett, founder of The Hungry Forager and author of the new book, “Foraging Kentucky”.

Are you ready to build and use your own herbal apothecary? Herbalist, author and educator Mary Colvin joins us to talk about her new book, The Herbalist’s Guide; how to build and use your own apothecary. We also dig into herbal energetics, working with local herbs and so much more!